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Skylon Grill

Interior for Skylon Grill restaurant at the Southbank Centre on the Southbank in London
Modern European Restaurant
Situated on the third floor of the Royal Festival Hall, perfect for visitors to Southbank, Skylon combines retro style with unbeatable views of the London skyline from triple-height picture windows to create a stunning dining complex.

Situated by the central cocktail bar, the informal Skylon Grill restaurant offers light a la carte meals in a casual ambience. Capturing the creative energy of 21st century London, Skylon’s kitchen is led with love and a light touch by Helena Puolakka, one of the shining stars among female Head Chefs. Coupled with her Finnish origins, Helena’s talents come to the fore in the grill’s all day dining menu and the excellent children’s menu too. Signature dishes include Homemade Organic Gravadlax and Skylon Risotto.

Renowned for its extensive wine list, the Skylon Bar also stands out for its quality cocktails and stunning view of the Southbank. A destination in its own right, Skylon Bar alone attracts many culture vultures who share the company of magazine editors and members of Parliament.
Opening Times:
Open from 12:00 to 23:00 (last orders) Monday to Saturday, and 12:00 to 22:30 (last orders) on Sunday.
Sample Menus:

Licensed to serve alcohol Licensed to serve alcohol

meal price guide Price Range: £20.00 - £35.00 per head

Special Offers:

Skylon Grill Set Menu: 2 courses £16
(29 Feb 2012 to 30 May 2012)

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Southbank Centre
Lambeth
London
SE1 8XX
020 7654 7800

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