The Ledbury
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| French Restaurant, Michelin Starred Restaurant |
Accredited with 3 AA Rosettes and 2 Michelin Stars for its exceptional fine dining, The Ledbury is an award-winning French restaurant in London’s cosmopolitan Notting Hill district.
Established by famed restaurateur Nigel Platts-Martin and Philip Howard, The Ledbury offers first class menus crafted by skilled Australian chef Brett Graham. Delicately presented, each mouth-watering course is comparable to a feast. Diners can indulge themselves with dishes such as Roast Scallops with Pumpkin and Mandarin Purée, Trompettes and Ginger, followed by Crisp Pressed Suckling Pig with Mangosteens, Mollasses, Salsify and Ham Beignet, before finishing with a light Trio of Small Crème Brulees with Ice Cream and Madeleines. The service is attentive yet never overbearing, with the knowledgeable staff always ready to assist and the expert sommelier able to suggest a wine to accompany any dish. For an intimate ambience and outstanding meal in one of London’s most affluent areas, The Ledbury offers a consistently high standard every time. |
Opening Times:
Open from 12:00 to 14:30 and 18:30 to 22:30, Monday to Saturday.
Open from 12:00 to 15:00 and 19:00 to 22:00 on Sunday. |
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 Phone bookings/orders are accepted
 Credit/debit cards accepted
 Licensed to serve alcohol
 Fully non-smoking
 Two Michelin Stars
 Price Range: £35.00 - £55.00 per head
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| Website: The Ledbury |
127 Ledbury Road
Notting Hill
London
W11 2AQ |
| 020 7792 9090 |
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