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The Garrick Restaurant

Interior, The Fringe Restaurant, Hendon, London
Modern British Restaurant
Enjoy delicious dining in elegant surroundings at The Garrick Restaurant in the Hendon Hall Hotel, serving a delicious selection of contemporary dishes from modern classics to inventive fusion recipes that are guaranteed to offer one of your favourites.

This AA Rosette accredited restaurant offers a popular daily market menu and private dining facilities are readily available. The exceptional main courses on the menu include Fillet of Stone Bass, Roast Rump of Cornish Lamb and Pan-Fried Halibut. With the restaurant’s patio doors leading out onto the hotel’s gardens, the restaurant presents some stunning views to enhance your dining experience.

Diners will also appreciate the remarkable wine list, made up of fantastic wines from around the world that have quite literally been handpicked for their quality and character.
Opening Times:
Open daily for lunch from 12:00 to 14:30 and 19:00 to 22:30 for dinner.

Licensed to serve alcohol Licensed to serve alcohol

meal price guide Price Range: £20.00 - £35.00 per head

Website: The Garrick Restaurant
Hendon Hall Hotel
Hendon
London
NW4 1HF
020 8457 2500

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