Bonds
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| French Restaurant |
| Located just a few hundred yards from the Bank of England and The Royal Exchange, Bonds Restaurant first opened its doors in 2002. The restaurant is part of The Eton Collection’s Threadneedles Hotel and provides a fresh alternative to City dining. A long time favourite with locals, the superb cuisine by chef Barry Tonks also attracts the well-heeled, City types and enthusiastic foodies. Tonks, who has worked with the likes of Anthony Diemitre and John Burton Race, serves fresh seasonal menus with a modern twist. Breakfast, lunch and dinner are all served in the glorious surroundings of the restaurant whilst Tapas can be enjoyed in the bar and Afternoon Tea under the stunning Dome, built in 1856. |
Opening Times:
Monday to Friday: 06:30 - 10:30, 12:00 - 14:30 & 18:00 - 22:00.
Saturday & Sunday: 07:30 - 11:00. |
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 Licensed to serve alcohol
 Price Range: £35.00 - £55.00 per head
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Special Offers:
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 | help |
Secure Online Booking Instructions
All information is sent over a secure, encrypted connection.
- Select session (lunch/afternoon tea/dinner), number of diners and dining date
- Select booking time
- Enter your details (remember to select the correct telephone type)
- Double-check your information and book your table
- Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)
A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.
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5 Threadneedle Street
Bishopsgate
London
EC2R 8AY |
| 020 7657 8090 |
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